Guangzhou City Pasaijia Spices Co., Ltd.

Vanilla butyl ether, vanillin Dingmi, thermal receptors
2-methoxy-4-(butyl oxymethyl) phenol
Chinese name: vanillin butyl ether, 2-methoxy-4-(butyl oxymethyl) phenol
English name: Vanillylbutyether
A.K.A.: vanillin butyl ether, vanillin butane ether, vanillin Ji butyl ether, 2-methoxy-4-(butyl methyl) phenol
Details:
Structural formula:
Molecular formula: C12H18O3
Molecular weight: 210.27
Physical and chemical properties:
[ Color] Colourless to yellowish viscous clear liquid, spicy taste
[ Specific gravity] 1.052 ~ 1.072
[ Refractive index at °C 1.511 to 1.521
[ Boiling point at °C 241 °
[ Flash point] > 113 °
[ %] No less than 98.0 %
[ Solubility] Almost insoluble in water, soluble in alcohol and oily solvents.
Aroma characteristics: this product has a light vanilla aroma, can produce a strong sense of heat on the skin